Chicken And Broccoli Stir-Fry(Lo-Cal) - cooking recipe

Ingredients

2 garlic cloves, minced
1 c. frozen broccoli, thawed and drained
1/2 c. sliced green onions
2 tsp. olive oil
3 oz. uncooked chicken cutlet, cut into 1-inch strips
1 Tbsp. teriyaki sauce
1 tsp. soy sauce
1/4 c. chicken broth
1 c. white rice

Preparation

In a nonstick skillet, saute garlic and vegetables in olive oil.
Add remaining ingredients.
Cook, covered, for 15 minutes, or until done.
Add cooked rice.