Extra-Lite Egg Casserole - cooking recipe

Ingredients

1 stick Promise oleo
2 1/2 c. low-fat milk
1 container (2 pkg.) Egg Beaters
6 slices wheat bread
dash of salt and black pepper
12 oz. low-fat cheese, shredded

Preparation

Melt oleo in 9 x 13-inch Pyrex dish. Coat bread in oleo and place in dish. Mix together milk, salt, pepper and Egg Beaters. Pour over bread. Sprinkle shredded cheese over mixture. Bake 30 minutes in 350\u00b0 oven.