Spaghetti Sauce - cooking recipe
Ingredients
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1 1/2 lb. hamburger
5 medium onions
1 large green pepper
1/4 tsp. garlic powder
1 Tbsp. vinegar
2 small cans tomato paste
1 (32 oz.) can tomatoes
salt and pepper to taste
1/4 tsp. chili powder
1/2 tsp. cinnamon
1/4 tsp. basil
1/4 tsp. parsley flakes
1/4 tsp. Worcestershire sauce
Preparation
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Brown hamburger and drain fat.
Place back in cooking pot. Add onions and green pepper (may puree if wish).
Then add dry ingredients followed by tomato ingredients.
Simmer mixture on low 2 to 4 hours.
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