Never-Fail Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. white sugar
1/2 c. milk
1 c. Marshmallow Fluff
1 c. peanut butter
1 tsp. vanilla
1/4 tsp. salt
Preparation
-
Boil milk and sugar 6 minutes, stirring constantly.
Remove from heat.
Add remaining ingredients.
Beat until creamy.
Pour into greased dish to set until firm.
Leave a comment