Cream Cheese Cakes - cooking recipe

Ingredients

2 large cream cheese
1/2 c. sugar
2 eggs
1 tsp. vanilla
vanilla wafers

Preparation

Beat above ingredients, except vanilla wafers, until smooth. Put Sunshine vanilla wafers upside down in paper cups (in small muffin pans).
Fill almost to top.
Bake at 350\u00b0 on middle rack for 15 to 20 minutes.
Cool 1 hour.
Top with Thank You pie filling.