Frozen Punch - cooking recipe

Ingredients

2 small cans frozen orange juice
1 small can frozen lemonade
46 oz. can pineapple juice
2 qt. ginger ale

Preparation

Thaw orange juice and lemonade.
Do not dilute.
Mix together and add pineapple juice.
Freeze in cardboard milk carton. Several hours before serving, set out to soften.
Tear off carton, put in punch bowl and add ginger ale.
Will be slushy.
Good for a hot evening.