Graham Cracker Cake - cooking recipe

Ingredients

2 sticks melted butter
1 large can crushed pineapple
1 can coconut
1 lb. graham cracker crumbs
4 eggs
1 c. walnuts
1 tsp. baking powder
2 c. sugar
1 c. sweet milk

Preparation

Combine all ingredients in large bowl.\tMix well.
Bake at 350\u00b0
until done, about 45 minutes.