Ima'S Lemon Jello Salad - cooking recipe

Ingredients

1 (3 oz.) lemon jello
1 c. boiling water
1 (7 oz.) lemon-lime carbonated beverage
8 3/4 oz. can crushed pineapple
1/4 c. sugar
1 Tbsp. flour
1 slightly beaten egg
1/2 c. Dream Whip
1/4 c. shredded cheese

Preparation

Dissolve gelatin in boiling water.
Cool slightly.
Add carbonated beverage and chill until partially set.
Drain pineapple and save juice; add pineapple and banana into jello.
Chill until firm.
Combine sugar and flour in saucepan.
Stir in pineapple juice and egg.
Cook over low heat until thickened; chill until cool.
Fold in whipped Dream Whip.
Ice jello with Dream Whip mixture when jello is firm.
Top with a few bits of grated cheese.