Apricot Jello Salad - cooking recipe

Ingredients

1 large or 2 small pkg. apricot Jell-O
1 (No. 2) can crushed pineapple, drained
1 stalk celery, diced
1 (8 oz.) Cool Whip or 1 pkg. Dream Whip
chopped walnuts

Preparation

Boil 2 1/4 cups water; add to jello.
Add 1 cup pineapple juice.
Let jell in refrigerator.
Whip in cream cheese, Cool Whip, celery and drained pineapple.
Top with chopped nuts.