Bourbon Slush - cooking recipe
Ingredients
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1 large frozen orange juice
1 large frozen lemonade
1 c. tea
1/2 c. sugar
7 c. water
2 c. bourbon
Preparation
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Make tea and add sugar to dissolve.
Add rest of ingredients and mix.
Freeze.
Place slush in glass to 1/2 mark, then add club soda or 7-Up when ready to serve.
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