Bourbon Slush - cooking recipe

Ingredients
    1 large frozen orange juice
    1 large frozen lemonade
    1 c. tea
    1/2 c. sugar
    7 c. water
    2 c. bourbon
Preparation
    Make tea and add sugar to dissolve.
    Add rest of ingredients and mix.
    Freeze.
    Place slush in glass to 1/2 mark, then add club soda or 7-Up when ready to serve.

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