Swiss Ham Ring Around - cooking recipe

Ingredients

1 c. fresh or frozen chopped broccoli
1/4 c. chopped parsley or 2 Tbsp. parsley flakes
2 Tbsp. chopped onion
2 Tbsp. mustard
1 Tbsp. margarine
1 tsp. lemon juice
3/4 c. shredded Swiss cheese
1 can Hormel chunk ham
1 (8 oz.) can quick crescent rolls
grated cheese

Preparation

Heat oven to 350\u00b0.
Cook and drain broccoli.
Mix together parsley, onion, mustard, margarine and lemon juice.
Add Swiss cheese, broccoli and ham.
Set aside.