All-Time Favorite Potato Salad - cooking recipe

Ingredients

3 to 4 medium potatoes, cooked, peeled and cubed
3 eggs, hard-cooked and chopped
1 small onion or 6 green onions, chopped
2 stalks celery, chopped
1/4 c. pickle relish or pickle, chopped
1 tsp. salt
1/8 tsp. pepper
3/4 c. salad dressing or mayonnaise
1 Tbsp. prepared mustard

Preparation

In a large bowl, combine all ingredients.
Mix well.
Cover and refrigerate until serving time.