Snowball Cake - cooking recipe

Ingredients

1 angel food cake mix
2 boxes or 4 pkg. Dream Whip
1 (No. 2) can crushed pineapple or 8 or 9 oz. strawberries
1 large can Angel Flake coconut
2 envelopes unflavored gelatin
1/4 c. cold water
1 c. sugar
1 c. boiling water
juice of 1 lemon

Preparation

Soften gelatin in cold water.
Add cup of hot water and sugar. Stir and add pineapple and lemon juice; stir and chill partially firm.
Whip 2 envelopes of Dream Whip and fold into gelatin.
Break cake in small pieces; place foil wrap in pan, place one layer of cake and one layer of gelatin until gone.
Chill overnight.
Take out of pan and remove foil.
Whip 2 envelopes Dream Whip and frost outside of cake.
Cover with coconut and keep in refrigerator.