Ingredients
-
1 roll crescent rolls
8 oz. cream cheese
1/2 c. mayonnaise
1/2 c. Ranch dressing
garlic powder to taste
salt and pepper to taste
chopped, raw, fresh vegetables (broccoli, cauliflower, zucchini, carrots, onions, tomatoes, olives (black or green) or whatever you like)
8 oz. shredded Cheddar cheese
Preparation
-
Spread crescent roll dough on a cookie sheet, forming ridge around sides.
Bake according to package instructions.
Cool.
Leave a comment