Vegetable Stix - cooking recipe
Ingredients
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salt and pepper to taste
corn meal
2 Tbsp. flour
vegetable oil
ketchup or salad dressing
Preparation
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Mix corn meal and salt and pepper to taste; add flour.
Mix well.
Cut desired vegetables into 2 or 3-inch strips.
Roll vegetables into coating.
Fry in hot vegetable oil until golden brown.
Drain on paper towels.
Serve with your favorite salad dressing or ketchup.
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