Vegetable Stix - cooking recipe

Ingredients
    salt and pepper to taste
    corn meal
    2 Tbsp. flour
    vegetable oil
    ketchup or salad dressing
Preparation
    Mix corn meal and salt and pepper to taste; add flour.
    Mix well.
    Cut desired vegetables into 2 or 3-inch strips.
    Roll vegetables into coating.
    Fry in hot vegetable oil until golden brown.
    Drain on paper towels.
    Serve with your favorite salad dressing or ketchup.

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