Buffalo Chicken Wings - cooking recipe

Ingredients
    20 chicken wings
    1/2 c. margarine, melted
    salt and pepper to taste
    1/4 c. hot pepper sauce
Preparation
    Dip chicken wings into melted margarine; sprinkle with salt and pepper.
    Place on a cookie sheet.
    Bake in a preheated 400\u00b0 oven for 25 minutes.
    Sprinkle hot sauce evenly on top.

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