Buffalo Chicken Wings - cooking recipe
Ingredients
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20 chicken wings
1/2 c. margarine, melted
salt and pepper to taste
1/4 c. hot pepper sauce
Preparation
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Dip chicken wings into melted margarine; sprinkle with salt and pepper.
Place on a cookie sheet.
Bake in a preheated 400\u00b0 oven for 25 minutes.
Sprinkle hot sauce evenly on top.
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