Fluffy Rice And Chicken - cooking recipe
Ingredients
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1 (10 1/2 oz.) can condensed cream of mushroom soup
1 soup can milk
3/4 c. uncooked regular rice
1 (4 oz.) can mushroom stems and pieces
1 (about 1 1/2 oz.) envelope onion soup mix
2 1/2 to 3 lb. assorted chicken parts
Preparation
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Heat oven to 350\u00b0.
Mix mushroom soup, milk and onion soup mix together.
Add rice and mushrooms (with liquid).
Pour into ungreased 13 x 9-inch baking dish.
Place chicken pieces on top. Cover with aluminum foil; bake 1 hour.
Uncover; bake 15 minutes longer.
Serves 4.
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