Honeybun Cake - cooking recipe

Ingredients

1 box yellow cake mix (with pudding)
4 eggs
2/3 c. vegetable oil
1/3 c. water
8 oz. sour cream
1/2 c. packed brown sugar
1 tsp. cinnamon
2/3 c. chopped pecans

Preparation

Combine the first 5 ingredients in a mixing bowl.
Beat at medium speed until smooth. Set aside. Combine brown sugar, cinnamon and pecans. Set aside.
Pour half the batter into a greased and floured 13 x 9-inch pan. Sprinkle half the sugar mixture over batter.
Repeat procedure. Gently swirl batter with a knife. Bake at 350\u00b0 for 30 to 35 minutes.
Drizzle glaze over cake.