Pineapple Cake - cooking recipe

Ingredients
    1/2 lb. butter
    2 c. sugar
    5 eggs
    3 c. flour, sifted twice
    1 c. milk
    1 tsp. vanilla
Preparation
    Cream butter and sugar.
    Add eggs, one at a time.
    Add flour and milk alternately, beginning and ending with flour.
    Makes 6 layers.

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