Hot Spicy Tea - cooking recipe

Ingredients
    1 (7 oz.) jar Tang
    3/4 c. instant tea (artificially sweetened)
    1 pkg. lemonade (artificially sweetened)
    1 tsp. cloves
    1 tsp. cinnamon
Preparation
    If using unsweetened tea and lemonade, add 2 1/2 cups sugar. Add 2 1/2 teaspoons to a cup of hot water.

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