Hot Spicy Tea - cooking recipe
Ingredients
-
1 (7 oz.) jar Tang
3/4 c. instant tea (artificially sweetened)
1 pkg. lemonade (artificially sweetened)
1 tsp. cloves
1 tsp. cinnamon
Preparation
-
If using unsweetened tea and lemonade, add 2 1/2 cups sugar. Add 2 1/2 teaspoons to a cup of hot water.
Leave a comment