Fudgy Brownies - cooking recipe

Ingredients

1 c. butter or margarine
4 sq. unsweetened chocolate
2 c. sugar
4 eggs
1 c. flour
1 tsp. vanilla
1/2 tsp. salt
2 c. nuts (optional)

Preparation

Grease a 13 x 9-inch pan.
In large saucepan, melt butter and chocolate over low heat, stirring constantly.
Remove from heat and add sugar.
Cool slightly.
Add eggs, one at a time, beating until well blended after each addition.
Stir in flour, vanilla and salt; add nuts.
Bake at 350\u00b0 for 30 to 35 minutes, or until inserted toothpick comes out clean.