Olive Cheese Snacks - cooking recipe

Ingredients

1 (5 oz.) jar bacon cheese spread
4 Tbsp. butter or margarine
3/4 c. flour
30 small green olives (with pimento)
dash of bottled hot pepper sauce
dash of Worcestershire sauce

Preparation

Blend cheese and butter together until light and fluffy.
Add pepper and Worcestershire sauce.
Stir in flour to form dough. Shape around olives, forming 1-inch balls.
Bake on ungreased cookie sheet in a 400\u00b0 oven for 12 to 15 minutes.