Graham Cracker Pralines - cooking recipe

Ingredients

1 pkg. graham crackers (1/3 of 16 oz. box)
3/4 c. butter
1/2 c. sugar
1 c. chopped pecans

Preparation

Separate crackers; arrange on cookie sheet.
Melt butter; add sugar and pecans.
Bring to boil and cook for 3 minutes; spread mixture over crackers.
Bake at 300\u00b0 for 12 minutes.