Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. pretzel sticks, crushed
4 Tbsp. sugar
3/4 c. oleo, melted
1 (8 oz.) pkg. cream cheese
1 (8 oz.) Cool Whip
3/4 c. sugar
1 (6 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Mix crushed pretzel sticks, 4 tablespoons sugar and oleo and spread in a 9 x 13-inch pan. Bake at 400\u00b0 for 6 to 10 minutes. Cool thoroughly.