War Cake(World War Ii) - cooking recipe

Ingredients

1 c. brown sugar, not packed
1 c. water
1 c. raisins
2 Tbsp. butter or margarine
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease and flour an 8 x 4-inch loaf pan or an 8-inch square baking pan.