Corn And Oyster Casserole - cooking recipe

Ingredients

No. 2 can whole kernel corn
1 can oysters
Pet or Carnation milk

Preparation

Reserve liquid.
Keep separate.
Make cream sauce using Pet or Carnation milk and all liquid from oysters.
If more liquid is needed, use some from corn.
Mix with corn and oysters.
Top with buttered Ritz crackers, crumbled.
Brown lightly.