Old-Fashioned Macaroni And Cheese - cooking recipe

Ingredients

7 or 8 oz. uncooked macaroni
2 c. cut up sharp Cheddar cheese (1/2 lb. in 1/2-inch cubes)
1 tsp. salt
1/4 tsp. pepper
2 c. milk
paprika

Preparation

Boil macaroni until done; drain.
Heat oven to 350\u00b0.
Place cooked macaroni, cheese, salt and pepper in alternate layers in buttered oblong baking dish (11 1/2 x 7 1/2 x 1 1/2-inch), ending with a layer of cheese on top.
Pour milk over all.
Sprinkle with paprika.
Bake 35 to 40 minutes or until golden brown on top. Serve hot from baking dish.
Makes 6 to 8 servings.