Old-Fashioned Macaroni And Cheese - cooking recipe

Ingredients
    7 or 8 oz. uncooked macaroni
    2 c. cut up sharp Cheddar cheese (1/2 lb. in 1/2-inch cubes)
    1 tsp. salt
    1/4 tsp. pepper
    2 c. milk
    paprika
Preparation
    Boil macaroni until done; drain.
    Heat oven to 350\u00b0.
    Place cooked macaroni, cheese, salt and pepper in alternate layers in buttered oblong baking dish (11 1/2 x 7 1/2 x 1 1/2-inch), ending with a layer of cheese on top.
    Pour milk over all.
    Sprinkle with paprika.
    Bake 35 to 40 minutes or until golden brown on top. Serve hot from baking dish.
    Makes 6 to 8 servings.

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