Date Nut Bread - cooking recipe

Ingredients

3/4 c. chopped pitted dates
1 tsp. soda
1 c. boiling water
3/4 c. dark brown sugar, well packed
1/4 c. melted butter or oleo
1 egg, beaten
1 1/2 c. flour
1/2 tsp. salt
1/2 c. walnuts

Preparation

Put dates in bowl; sprinkle soda over dates.
Pour water over and let cool.
Mix all well together.
Bake at 350\u00b0 in loaf pan for about 1 hour.
Double recipe for Bundt pan.