Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. fresh ground pork
1 1/2 lb. ground ham
1/2 c. diced celery
1/2 c. diced fine green pepper
1 1/2 c. cracker crumbs
3/4 c. milk
2 eggs
1 tsp. salt
1 tsp. pepper

Preparation

Mix all together.
Bake in slow oven (325\u00b0) for 1 hour.