Chicken Salad Italian - cooking recipe

Ingredients

3 c. diced, cooked chicken
1 c. chopped celery
1 (11 oz.) can Mandarin oranges, drained
1 (15 1/4 oz.) can pineapple chunks, drained
1/4 c. slivered almonds, toasted
1/2 c. commercial Italian dressing
lettuce leaves

Preparation

Combine first 6 ingredients, toss.
Cover and chill.
Serve on lettuce leaves.
Yields 6 servings.