Sausage Casserole - cooking recipe

Ingredients
    1 lb. sausage
    1 can cream of mushroom soup
    1 can Cheddar cheese soup
    1 can Pet milk
    5 oz. pkg. egg noodles
    1 medium onion
Preparation
    Brown onion and sausage well. Stir in soups and milk.
    Cook noodles.
    Mix all and bake in casserole dish at 350\u00b0 for 20 to 30 minutes.

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