Sausage Casserole - cooking recipe
Ingredients
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1 lb. sausage
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 can Pet milk
5 oz. pkg. egg noodles
1 medium onion
Preparation
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Brown onion and sausage well. Stir in soups and milk.
Cook noodles.
Mix all and bake in casserole dish at 350\u00b0 for 20 to 30 minutes.
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