Cranberry-Orange Relish - cooking recipe
Ingredients
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1 lb. fresh cranberries (2 bags)
1 (15 oz.) box white raisins
1 large orange, diced or ground whole in food processor
3 1/2 c. sugar
1/2 c. cider vinegar
1 1/2 tsp. each: ground ginger, ground cloves, ground cinnamon
Preparation
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Mix all ingredients and simmer until all berries pop, 15 to 20 minutes over medium heat.
Put in sterilized jars and seal. Will keep indefinitely in refrigerator.
Makes 1 1/2-quarts.
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