Sand Tarts - cooking recipe
Ingredients
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2 eggs
1 c. real butter
1 1/2 c. white sugar
1/2 tsp. soda in 3 tsp. water
3 c. flour (save some to roll in)
1 tsp. vanilla
Preparation
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Bake at 400\u00b0 for approximately 10 minutes or until golden brown.
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