Raisin-Nut Sandwiches - cooking recipe

Ingredients

1/2 c. sugar
juice of 1 lemon
1 c. seedless raisins
1 c. chopped pecans
yolk of 1 egg
1 c. mayonnaise

Preparation

In saucepan, put sugar and lemon juice; mix well.
Add raisins, pecans and egg yolk.
Mix well and cook 3 minutes. While still hot, add mayonnaise and stir. Spread on bread.