Chili-Egg On Triscuits - cooking recipe

Ingredients

2 (4 oz.) cans green chilies
1 c. grated cheese
3 eggs
Worcestershire sauce to taste
salt to taste
Triscuits

Preparation

Put 2 cans of green chilies (chopped) in 8-inch square pan. Cover with grated cheese.
Beat eggs with Worcestershire sauce and salt.
Pour over all.
Bake at 350\u00b0 for 30 minutes.
Serve on Triscuits.