Deviled Tuna Dip - cooking recipe

Ingredients
    1 can drained (water) tuna, mashed
    2 hard-boiled eggs, grated
    1 to 2 Tbsp. grated onion
    2 dashes hot sauce
    dash of garlic salt
    equal parts mayo and sour cream (until it is \"dippy\")*
Preparation
    *Optional:
    Use plain yogurt instead of sour cream.

Leave a comment