Million Dollar Fudge - cooking recipe

Ingredients
    1 can evaporated milk
    1/4 lb. butter
    4 c. sugar
    1 large milk chocolate candy bar
    2 large pkg. chocolate chips
    1 jar marshmallow cream
    1 tsp. vanilla
    1/2 c. chopped walnuts
Preparation
    Combine milk, butter and sugar in a large pan.
    Bring to a boil gently 4 minutes.
    Remove from heat.
    Stir in remaining ingredients.
    Pour into two buttered pans.
    Refrigerate until firm.
    Yields 5 pounds.

Leave a comment