Oreo Pie - cooking recipe

Ingredients

1 (20 oz.) pkg. Oreo cookies
1 (8 oz.) pkg. cream cheese
1 (large) pkg. instant chocolate pudding mix
1 (large) Cool Whip
1 c. powdered sugar
3/4 c. butter

Preparation

Crumble Oreo cookies, reserving 1/2 cup. Cut in butter in remaining cookie mix.
Layer cookies in bottom of oblong pan.
Mix 2 cups Cool Whip, powdered sugar and cream cheese.
Layer on top of cookies.
Mix pudding according to directions.
Layer on top of Cool Whip mixture.
Top with remaining Cool Whip and cookie crumbs. Refrigerate for about 2 hours before serving.