Tuna Puff - cooking recipe

Ingredients

1 can cream of mushroom soup
3/4 c. grated Cheddar cheese
2 egg yolks
2 egg whites, beaten until stiff
1 medium can tuna
2 c. bread crumbs

Preparation

Put soup in saucepan.
Add cheese; heat until cheese is melted.
Add egg yolks, bread crumbs and tuna.
Fold in egg whites; pour into a slightly greased baking dish.
Bake at 350\u00b0 for 30 to 40 minutes.
Serve with your favorite salad.