Squash Supreme - cooking recipe

Ingredients

2 to 3 lb. yellow squash
1 c. cream of celery soup
1 c. sour cream
2 1/2 oz. chopped pimento
1 small chopped onion
1 pkg. corn bread dressing mix
1 stick margarine

Preparation

Melt margarine and toss with dressing mix.
Cook squash in a small amount of water; add soup, sour cream and vegetables.
Layer dressing and squash, ending with dressing.
Cover with Parmesan cheese.
Bake uncovered in 350\u00b0 oven 20 to 30 minutes.