Apple Crisp - cooking recipe

Ingredients
    1 c. flour
    1 c. sugar
    1 tsp. baking powder
    1 egg
    1 stick oleo, melted
    1 can apple pie filling or 6 c. pared, sliced tart apples
    cinnamon
Preparation
    Place apples in a greased 8 x 8-inch baking dish or put apple pie filling in dish.
    If using apples, sprinkle with cinnamon.
    Mix together flour, sugar and baking powder.
    Add egg; mix until crumbly.
    Spread over apples.
    Pour melted oleo over mixture.
    Bake at 350\u00b0 for 40 minutes or until nicely browned.

Leave a comment