Party Punch - cooking recipe

Ingredients

2 pkg. lemon-lime or tropical punch Kool-Aid
2 c. sugar
2 qt. water
1 large can pineapple juice
1 (2 liter) 7-Up or Sprite or 1 (28 oz.) bottle ginger ale
1 qt. lime or pineapple sherbet

Preparation

Mix Kool-Aid, sugar and water.
Chill this and other liquids. When ready to serve, pour each over sherbet in punch bowl.