Ham Sandwiches - cooking recipe

Ingredients

1/4 c. Miracle Whip (may be low calorie)
2 Tbsp. regular mustard
1 stick (1/2 c.) oleo or butter
1 full Tbsp. onion flakes
1 Tbsp. poppy seed

Preparation

Melt oleo and add other ingredients, mixing well.
Chill to spreading consistency.
Split hamburg rolls and spread each side fairly generously with the sauce.
Top with baked, thinly sliced ham and thinly sliced Swiss cheese.
Wrap in foil.
Bake at 350\u00b0 for 15 minutes.
Serves 6 to 8.