Chipper Bars - cooking recipe

Ingredients

2 c. quick-cooking oats
1 c. all-purpose flour
1 c. firmly packed brown sugar
3/4 c. butter or oleo, softened
1/2 tsp. baking soda
1/2 tsp. salt
14 oz. can sweetened condensed milk
1/3 c. peanut butter
1 c. chocolate chips

Preparation

Heat
oven to 350\u00b0.
In large mixer bowl, combine oats, flour, brown
sugar,
butter,
soda and salt.
Beat at medium speed, scraping
bowl
often
until
crumbly, 2 to 3 minutes. Reserve
1 1/2 cups crumb mixture; set aside.\tPress remaining crumbs on bottom of greased 13 x 9-inch baking pan.
In small bowl,
stir together
sweetened
condensed
milk
and
peanut butter.
Pour evenly over crumb mixture in pan; sprinkle with chocolate
chips. Pat
reserved
crumb
mixture into filling. Bake for
25
to 35 minutes or until light golden brown.
Cool and cut into bars. Yields 3 dozen.