Oatmeal Muffins - cooking recipe

Ingredients

1 c. buttermilk
1 c. rolled oats
1/3 c. margarine
1 egg
1/2 c. brown sugar, packed
1 c. plain flour
1/2 tsp. soda
1 tsp. baking powder
1 tsp. salt

Preparation

Mix buttermilk and oats together and let soak for 1 hour. Next, mix margarine, egg and brown sugar.
Sift flour, soda, baking powder and salt.
Mix all ingredients together and put in buttered muffin pans, filling 2/3 full.
Bake at 400\u00b0 for about 20 to 25 minutes.
Makes 12 muffins.