Pineapple Icebox Cake - cooking recipe
Ingredients
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1/2 box vanilla wafers
1/4 lb. butter
3/4 c. sugar
2 large eggs
1 can crushed pineapple
1/2 box vanilla wafers
1/2 pt. heavy cream, whipped
Preparation
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Layer crushed wafers.
Cream butter, sugar and eggs; layer on wafers.
Layer pineapple (strained), heavy cream and second layer wafers.
Refrigerate several hours.
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