Holiday Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 can crushed pineapple, well drained
1 tsp. seasoned salt
1/4 c. green peppers, grated or minced
1 Tbsp. minced onions
1 c. chopped nuts

Preparation

Mix all ingredients together (except the nuts) in a bowl using a fork.
Roll into a flat ball.
Place in a small plate; sprinkle with the nuts.
Refrigerate.