Poor College Student Tuna Melts - cooking recipe

Ingredients

1 day old French roll
1 can store brand tuna (water pack)
1 Tbsp. cheap salad dressing (like Miracle Whip)
1 diced dill pickle
4 slices Cheddar cheese
garlic powder

Preparation

Check the roll for mold; it doesn't matter if they're stale. Slice in half and place open-faced on cookie sheet.
Put oven on broil.
Open tuna and place in bowl.
Mix with dressing and pickles.
Spread on rolls.
Cut any visible mold off of cheese and lay slices on tuna mixture.
Broil until cheese is fully melted. Eat off of paper plate or napkin.
Very good with water and saltine crackers.
If you're lucky enough to get a care package, a cookie is an excellent dessert.