Chocolate Silk Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 lb. butter
1 oz. unsweetened chocolate
1 tsp. vanilla
pinch of salt
2 eggs
8-inch baked pie shell

Preparation

Mix sugar and butter.
Melt chocolate in microwave.
Cool and add to sugar and butter mixture.
Add vanilla and salt.
Add one egg and beat 5 minutes.
Add second egg and beat 5 minutes.
Pour into baked pie shell.
Chill 4 hours.
Top with whipped cream.