Buffalo Wings - cooking recipe

Ingredients

2 lb. chicken wings
1/2 c. butter, melted
1/4 tsp. garlic powder
2 Tbsp. chopped parsley
1/2 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cut chicken
wings
into 2 pieces, discarding the tips. In a small bowl, combine butter and garlic powder.
In another bowl, combine remaining ingredients.
Dip chicken into butter mixture, then
into\tcrumb
mixture.
Place\ton greased cookie sheet.
Bake for 50 to 60 minutes at 350\u00b0, or until done.